Corn Dogs

on

Makes 8

Ingredients:

  • 1 cup cornmeal
  • 1 1/2 cups flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 egg
  • 1/4 cup sugar
  • 1 cup milk
  • 8 hot dogs, of your choice
  • wooden skewers

Directions:

  1. Dry hotdogs with paper towel, set aside
  2. Combine cornmeal, 1 3/4 cup flour, baking powder, salt, and sugar in a medium bowl
  3. Whisk in egg and milk until well combined (consistency should be like pancake mix)
  4. Transfer batter into a tall glass or mug
  5. Skewer each hot dog and dip in batter. Twirl it around to coat well
  6. Deep dry until golden brown
  7. Drain on paper towel


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