This is so quick and easy to make, great for when you're craving something garlicy and cheese

Ingredients:
- 1 (12 oz) roll 10 piece biscuit dough
- 6 oz block cheese of choice
- ¼ cup butter; melted
- 4 cloves garlic; minced
- ¾ cup grated parmesan
- 2 tsp dried parsley
Directions:
- Preheat oven to 375F
- Mix melted butter and garlic in a small bowl, set aside
- Mix grated parmesan and parsley in a small bowl, set aside
- Cut cheese into 20 cubes, about 1 inch, set aside
- Cut each biscuit dough into 2
- Flatten dough, place cheese in the center and roll into a ball, make sure there are no cracks
- Dip dough in butter, then roll in parmesan mixture
- Place on lined pan about 1-2 inches apart. Bake at 375F for 12 minutes
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