Macaroni Salad

Makes 4 servings

Ingredients:

• 8 oz elbow macaroni (2 cups uncooked)
  
• ½ cup mayonnaise
• ½ cup sour cream
• 2 tbsp white vinegar
• 1 tbsp sugar
• 1 tsp mustard of your choice
• ¼ tsp salt
• ¼ tsp black pepper
• ¼ tsp garlic powder
• ½ cup finely diced celery (about 2 stalks)
• ½ cup finely diced red onion (about ½ of small red onion)

Directions:

1. Cook macaroni, drain and set aside
2. In a bowl, mix together mayonnaise, sour cream, vinegar, sugar, mustard, salt, black pepper, garlic powder
3. In a large bowl, add in macaroni, diced celery, and diced onion. Pour in prepared dressing, Mix until well combined